Chinese Food
All Recipes
Nutritious breakfast hamburger
Delicacy lifestyle delicacy breakfast hamburger, more food sharing. Please pay attention to WeChat official account - appearance life.
Milk roll
This net red sun milk roll. It's very fluffy and soft. It's white, fat, simple and lovable. The baby at home loves it very much. This kind of bread is made of medium kind dough. It can be seen that the tissue of the bread is very elastic. The mo... ...
heart Mei Bread with vegetables
Take your heart Mei String string string string string a lucky grass string a concentric circle so that all calls looking forward to the future take advantage of youth as a companion
Wheat bread in the wind
This is a very interesting manual labor class. It's just that the dough is replaced by the plasticine. The finished product can be eaten
Milk rolls
Recently, it's a kind of bread roll of netred. The finished product is very soft. It's a cloud like organization. Thank you for sharing with me on the road.
Spicy chicken leg castle with special softness and elasticity
Hamburger embryo - (6 pieces) the freshly baked hamburger. It smells like flour and sesame. Crispy and delicious grilled chicken, sweet and sour tomato slices, tasty salad dressing, fresh lettuce Take a big bite. This is the best happiness after work.
Special recipe of toaster t15w
The meat loaf made by 65 degree soup is softer, sweet and delicious. The delicious meat can't stop
Black tea Souffle (original wheat hill in Shanzhai)
I like the bread of the original wheat hill very much. His high fiber cheese is my favorite. This time, I made a black tea Souffle of his family. Because I haven't bought it, I can't judge whether the taste is similar. But I think this bread is ... ...
Super soft brushed toast
Generally speaking, the amount of toast flour is 250g. But if you want to make it big and tall, it feels better around 280g. Polish fermentation is still used. This is the quantity of two chieftains. Half of all the materials for one chieftain.
[cute little rabbit with yoghurt bread] old fashioned version
Once upon a time, there were a group of rabbits running around in the jungle. Then they satisfied my girl's heart. Actually, the oven can also create a fairy tale. The food is warm. The heart can also be soft. Show the attitude of life with baki... ...
Polish cocoa whole wheat bread
The addition of polish can delay the aging of bread. It has stronger moisture retention and releases more charming wheat fragrance. It is applicable to one golden toast mold for 450g triple cap. As long as you control the kneading, temperature a... ...
Japanese red bean cake
Super soft red bean cake. It's popular among old people and children.
Old wheat bread
I used the old way to make toast. It tastes good. Today, I try to make the old wheat bread. It's also delicious. If you don't want to open your mouth like my finished product, change it to medium heat when steaming.
No butter, low calorie version of Danish bread
There is too much butter for traditional hand torn bread. The heat is amazing... And the process is tedious. The amount of bread and butter torn by this hand has been reduced by more than half. But the taste and taste are not affected. The skin ... ...
Homemade hamburger embryo (polish)
Homemade hamburger is nutritious and delicious. Hamburger embryo is also very important. Today, let's share the homemade hamburger embryo. This hamburger embryo is made of polish. Bread is drawn like cotton wool. It is soft and mellow. It is easy to make.
Teacher Fei Juan [100% Hokkaido milk toast] refrigerated fermentation
The recipe comes from the very classic Hokkaido toast of teacher Fei Juan. The component is a 450g toast mold. Some time ago, I joined a group of bread. I fell in love with making bread. I also met some girls who like making bread. I'm very happ... ...
